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The Grind

Hendon, SAthegrind.com.auInstagram

84beans
30origins
5%single origin

52clarity

Room to disclose more

EOI clarity score, from 84 catalogued beans

What they disclose — % of their 84 beans

Tasting notes75
Origin75
Process57
Recipes0
Farm / producer19
Variety39
Pricing100

Weighted compositetasting notes 20%origin, process, farm and recipes 15% eachvariety and pricing 10% each

The Grind is a specialty coffee roaster based in Hendon, SA with 84 beans (4 single origins, 80 blends) catalogued on Espresso of Interest. Sourcing across 30 origins including Brazil, Colombia, Peru. Working with washed, wet hulled, fully washed processing methods. Common tasting notes include nutty, orange, caramel, chocolate. Primarily roasting for espresso.

Bean insights

Popular tasting notes

  • nutty7
  • orange7
  • caramel6
  • chocolate6
  • dark chocolate6
  • malt6
  • berries4
  • cocoa4
  • floral4
  • honey4

Top origins

Unknown25%
Brazil8%
Colombia6%
Peru6%
Indonesia5%
Other50%

Process split

Washed33
Other10
Natural5

Price range

$9 – $91

per bag

Current lineup — 84 beans

84 beans matchshowing 1–25

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2 cafés

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