Quick Facts
Origin
Ethiopia
Process
Natural
Variety
Arabica
Altitude
2000 masl
Tasting Notes
fruitywiney
About This Bean
Ethiopian Harrar is a single origin coffee by The Grind. Sourced from East Africa, Ethiopia. Natural processed. Variety: Arabica. Expect notes of fruity, winey. Grown at 2000 masl.
Where to find it
This bean is roasted by The Grind. Visit their website to buy direct, or track it in the app to log your shots.
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