About this bean
Brazil Vinhal Lot#16 Triple Fermentation Washed ESPRESSO is a single origin coffee by Passport Specialty Coffee. Sourced from Cerrado Mineiro, Brazil. Double Fermentation, Thermal Shock, Washed processed. Variety: Topazio. Expect notes of lemongrass, florals, grape, limencello, tropicals. Producer: Rafael Vinhal. Grown at 980 masl.
Provenance
- Farm
- Rafael Vinhal
- Origin
- Cerrado Mineiro, Brazil
- Roaster
- Passport Specialty CoffeeNorthgate, QLD







