About this bean
Rafael Vinhal, Triple Ferment Washed is a single origin coffee by Five Senses Coffee. Sourced from Cerrado Mineiro, Minas Gerais State, Brazil. Washed processed. Variety: Topazio. Expect notes of lemongrass, peach, jasmine honeysuckle. Producer: Rafael Vinhal. Grown at 980 masl.
Provenance
- Farm
- Rafael Vinhal
- Roaster
- Five Senses CoffeeSA






