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Inglewood Coffee Roasters

VICinglewoodcoffeeroasters.com.au/collections/coffee-beans-onlineInstagramFacebook

37beans
13origins
57%single origin

61clarity

Room to disclose more

EOI clarity score, from 37 catalogued beans

What they disclose — % of their 37 beans

Tasting notes73
Origin57
Process86
Recipes0
Farm / producer43
Variety84
Pricing100

Weighted compositetasting notes 20%origin, process, farm and recipes 15% eachvariety and pricing 10% each

Inglewood Coffee Roasters is a specialty coffee roaster based in VIC with 37 beans (21 single origins, 16 blends) catalogued on Espresso of Interest. Sourcing across 13 origins including Brazil, China, Ethiopia. Working with washed, natural, washed, natural processing methods. Common tasting notes include caramel, dark chocolate, jasmine, toffee. Primarily roasting for espresso.

Bean insights

Popular tasting notes

  • caramel5
  • dark chocolate5
  • jasmine5
  • Toffee5
  • bergamot4
  • Brown Sugar4
  • Chocolate4
  • peach3
  • tropical fruit3
  • black forest cake2

Top origins

Unknown43%
Brazil5%
China5%
Ethiopia5%
Gargari Gutity5%
Other35%

Process split

Washed17
Natural8
Other4
Honey3

Price range

$9 – $145

per bag

Current lineup — 37 beans

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