Ground Rules Coffee Roastery / Cafe / Bar
Brendale, NSWwww.groundrulescoffee.com.auInstagramFacebook
34clarity
Room to disclose moreEOI clarity score, from 7 catalogued beans
What they disclose — % of their 7 beans
Weighted compositetasting notes 20%origin, process, farm and recipes 15% eachvariety and pricing 10% each
Ground Rules Coffee Roastery / Cafe / Bar is a specialty coffee roaster based in Brendale, NSW with 7 beans (1 single origins, 6 blends) catalogued on Espresso of Interest. Sourcing from Colombia. Common tasting notes include dark chocolate, milk chocolate, blackcurrant, brown sugar. Primarily roasting for espresso.
Bean insights
Popular tasting notes
- dark chocolate2
- milk chocolate2
- blackcurrant1
- brown sugar1
- burnt caramel1
- burnt praline1
- butterscotch1
- cherries1
- chestnut1
- chocolate1
Top origins
Process split
Price range
$17 – $19per bag
Current lineup — 7 beans
7 beans matchshowing 1–7
- Bean Counter Blend
Blend
- dark cacao
- burnt caramel
- dried fruit
No logs yet — be first$16.50 - Bean Schoold Blend
Blend
- toasted almonds
- burnt praline
- brown sugar
- dark chocolate
No logs yet — be first$16.50 - Board Room Blend
Blend
- dark plum
- toffee
- shiraz
- maple syrup
No logs yet — be first$16.50 - Corporate Esprionage Signature Blend
Blend
- sultana
- sherry
- star anise
- milk chocolate
No logs yet — be first$19 - Decaf Coffee Sugarcane Processed
Single OriginColombiaDecaf
- malted milk
- cherries
- chocolate
No logs yet — be first$18 - Espresso Memo Blend
Blendespresso
- butterscotch
- chestnut
- crème brulee
- marmalade jam
No logs yet — be first$16.50 - Silk Tie Blend
BlendNatural
- panella
- mandarin
- milk chocolate
No logs yet — be first$18.50
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