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Espresso of Interest

Organic Blend

by The Wood RoasterBlend

Organic Blend
Region
Tomila
Process
Washed
Altitude
1600 - 2000 masl
Profile
dark

Roaster’s unknown recipe

bean specific

Dose
22g
Time
26s

source: The Wood Roaster

Yield: 38ml

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About this bean

Organic Blend is a blend coffee by The Wood Roaster. Washed processed. Expect notes of chocolate, hazelnut, caramel. Grown at 1600 - 2000 masl.

Provenance

Roaster
The Wood RoasterMarrickville

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Matched on origin, farm, process and tasting notes, from other roasters.

The Wood Roaster

Marrickvillewww.thewoodroaster.com/pages/wholesaleInstagramFacebook

34beans
6origins
56%single origin
  • caramel
  • chocolate
  • green apple
  • Milk Chocolate
  • nectarine
See The Wood Roaster

60clarity

Room to disclose more

EOI clarity score, from 34 catalogued beans

What they disclose, % of their 34 beans

Tasting notes79
Origin53
Process71
Recipes53
Farm / producer21
Variety41
Pricing100

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