Quick Facts
Origin
Colombia, Brazil
Process
Natural
Variety
Caturra, Colombia, Castillo, Red Bourbon
Roast Profile
Espresso
Roast Type
espresso
Tasting Notes
Blackberry JamMilk Chocolate
About This Bean
Steadfast Espresso Blend is a single origin coffee by Sensory Lab. Sourced from Tolima Department, Poços de Caldas, South Minas, Colombia, Brazil. Natural processed. Variety: Caturra, Colombia, Castillo, Red Bourbon. Expect notes of Blackberry Jam, Milk Chocolate.
Bean DNA
| Origin | Region | Farm | Process | Variety | % |
|---|---|---|---|---|---|
| Brazil | Sertãozinho | — | Natural | — | — |
Brew Recipes
espresso
bean specificDose20gRoaster recommended
Yield46gRoaster recommended
Ratio1:2.3Roaster recommended
Time26sRoaster recommended
Where to find it
This bean is roasted by Sensory Lab. Visit their website to buy direct, or track it in the app to log your shots.
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