
Origin
Indonesia
Process
Anaerobic Natural
Variety
Andung Sari, Sigarar Utang
Roast Type
espresso
Indonesia Gunung Tujuh Anaerobic Natural Espresso is a single origin coffee by Passport Specialty Coffee. Sourced from Kerinci, Sumatra, Indonesia. Anaerobic Natural processed. Variety: Andung Sari, Sigarar Utang. Expect notes of blueberry, tropical fruits, vanilla, milk chocolate. Producer: Koerintji Barokah Bersama Cooperative.
This bean is roasted by Passport Specialty Coffee. Visit their website to buy direct, or track it in the app to log your shots.
Australia · Washed
filter
Australia · Washed
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Brazil · Natural
espresso

Brazil · Double Fermentation, Thermal Shock, Washed
espresso
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