Quick Facts
Origin
Ethiopia
Process
Natural
Variety
JARC & Local Landraces
Altitude
2100 - 2300 masl
Roast Type
espresso
Tasting Notes
mangotropical fruitslavender
About This Bean
Ethiopia Kochere Boji Espresso is a single origin coffee by Passport Specialty Coffee. Sourced from Yirgacheffe, Kochere, Ethiopia. Natural processed. Variety: JARC & Local Landraces. Expect notes of mango, tropical fruits, lavender. Producer: Boji. Grown at 2100 - 2300 masl.
Where to find it
This bean is roasted by Passport Specialty Coffee. Visit their website to buy direct, or track it in the app to log your shots.
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