Origin
Costa Rica
Region
Pérez Zeledón
Process
Natural
Variety
Caturra & Catuai
Altitude
1400 - 2000 masl
Roast
espresso
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Costa Rica Don Claudio Natural Espresso is a single origin coffee by Passport Specialty Coffee. Sourced from Pérez Zeledón, Costa Rica. Natural processed. Variety: Caturra & Catuai. Expect notes of rose, blueberry jam, spiced cocoa, vanilla. Producer: CoopeAgri. Grown at 1400 - 2000 masl.
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