Quick Facts
Origin
Kenya
Process
Washed
Variety
Batian, Ruiru 11, SL28, SL34
Altitude
1650 - 1700 masl
Roast Type
espresso
Tasting Notes
candied citrusspiced berrychocolate
About This Bean
Ngwethe Murang'a PB, Kenya - Espresso is a single origin coffee by Gabriel Coffee. Sourced from Murang’a, Central Kenya, Kenya. Washed processed. Variety: Batian, Ruiru 11, SL28, SL34. Expect notes of candied citrus, spiced berry, chocolate. Producer: 378 Smallholder Farmers Delivering To Wanjengi Factory. Grown at 1650 - 1700 masl.
Where to find it
This bean is roasted by Gabriel Coffee. Visit their website to buy direct, or track it in the app to log your shots.
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