Quick Facts
Origin
Costa Rica
Process
Yellow Honey
Altitude
1600 - 1750 masl
Roast Type
espresso
Tasting Notes
orangechocolate nougatblack teacinnamondark chocolate
About This Bean
Finca Santa Lucía, Costa Rica - Espresso is a single origin coffee by Gabriel Coffee. Sourced from West Valley, Costa Rica. Yellow Honey processed. Expect notes of orange, chocolate nougat, black tea, cinnamon, dark chocolate. Producer: Helsar de Zarcero. Grown at 1600 - 1750 masl.
Where to find it
This bean is roasted by Gabriel Coffee. Visit their website to buy direct, or track it in the app to log your shots.
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