Sicilia Coffee is a specialty coffee roaster based in Pooraka, SA with 55 beans (26 single origins, 29 blends) catalogued on Espresso of Interest. Sourcing across 12 origins including South America, Mexico, Brazil. Working with washed, mountain water decaf processing methods. Common tasting notes include malt, cocoa, chocolate, toffee. Primarily roasting for espresso.
55
Beans
12
Origins
47%
Single Origin
76%
Have Tasting Notes
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