Passport Coffee & Tea is a specialty coffee roaster based in TAS with 195 beans (72 single origins, 123 blends) catalogued on Espresso of Interest. Sourcing across 16 origins including Colombia, Indonesia, Central America, Colombia. Working with natural, pulped natural, honey, washed processing methods. Common tasting notes include caramel, vanilla, chocolate, vanilla bean. Primarily roasting for espresso.
Room to disclose more
EOI clarity score, from 195 catalogued beans
What they disclose — % of their 195 beans
195 beans match · showing 1–25
Colombia
Brazil · Natural, Pulped Natural
Colombia · Honey
Central America, Colombia
Central America, Colombia
Central America, Colombia
Central America, Colombia
Central America, Colombia
Central America, Colombia
espresso
Guatemala
Colombia
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Claim this profileWeighted composite · tasting notes 20% · origin, process, farm and recipes 15% each · variety and pricing 10% each
$1 – $109 per bag
