Manta Ray Coffee is a specialty coffee roaster based in Nunawading, NT with 17 single origin coffees catalogued on Espresso of Interest. Sourcing from Colombia, Kenya, Indonesia. Working with washed, natural, anaerobic natural processing methods. Common tasting notes include dark chocolate, rhubarb, blackberry, caramel. Primarily roasting for filter.
Good transparency
EOI clarity score, from 17 catalogued beans
What they disclose — % of their 17 beans
17 beans match · showing 1–17
Colombia · Washed · filter
Colombia · Washed · filter
Colombia · Natural · filter
Colombia · Anaerobic natural · filter
Colombia · Anaerobic natural · filter
Colombia · Thermal Shock · filter
Indonesia · Anaerobic Natural · filter
Indonesia · Anaerobic Natural · filter
Indonesia · Natural · filter
Kenya · Washed · filter
Kenya · Washed · filter
Kenya · Washed · filter
Kenya · Washed · espresso
Kenya · Washed · espresso
Kenya · Washed · filter
Colombia · espresso
Colombia · filter
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Claim this profileWeighted composite · tasting notes 20% · origin, process, farm and recipes 15% each · variety and pricing 10% each
$22 – $43 per bag
