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Hello Coffee

TAShellocoffee.com.au

14beans
4origins
71%single origin

37clarity

Room to disclose more

EOI clarity score, from 14 catalogued beans

What they disclose — % of their 14 beans

Tasting notes64
Origin43
Process29
Recipes7
Farm / producer14
Variety0
Pricing100

Weighted compositetasting notes 20%origin, process, farm and recipes 15% eachvariety and pricing 10% each

Hello Coffee is a specialty coffee roaster based in TAS with 14 beans (10 single origins, 4 blends) catalogued on Espresso of Interest. Sourcing across 4 origins including Colombia, Ethiopia, Nicaragua. Working with washed, spiced rum infused, barrel aged processing methods. Common tasting notes include vanilla, apricot, caramel, chocolate. Primarily roasting for omni-roast.

Bean insights

Popular tasting notes

  • vanilla3
  • apricot2
  • CARAMEL2
  • chocolate2
  • citrus2
  • stone fruit2
  • Bold Accents Of Brown Sugar1
  • brown sugar1
  • Christmas Pudding1
  • complex1

Top origins

Unknown57%
Colombia14%
Ethiopia14%
Nicaragua7%
Nicaraguan7%

Process split

Washed2
Other2

Price range

$5 – $80

per bag

Current lineup — 14 beans

14 beans matchshowing 1–14

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In the hopper at

25 cafés

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