The Coffee Roaster is a specialty coffee roaster based in NT with 113 beans (54 single origins, 59 blends) catalogued on Espresso of Interest. Sourcing across 17 origins including Ethiopia, Indonesia, Colombia. Working with washed, swiss water decaf, honey processing methods. Common tasting notes include chocolate, cocoa, caramel, dark chocolate. Primarily roasting for filter.
113
Beans
17
Origins
48%
Single Origin
63%
Have Tasting Notes
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