Peru Chanchamayo

by The Grindunknown

floral

Origin: Peru
Region: South America
Process: Washed
Variety: Caturra, Typica, Bourbon
Altitude: 1350 masl

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About this bean

Peru Chanchamayo is a single origin coffee by The Grind. Sourced from South America, Peru. Washed processed. Variety: Caturra, Typica, Bourbon. Expect notes of floral. Grown at 1350 masl.

Provenance

Origin: South America, Peru
Roaster: The GrindHendon, SA

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The Grind

Hendon, SAthegrind.com.au Instagram

84beans

30origins

5%single origin

nutty
orange
caramel
chocolate
dark chocolate

See The Grind

52clarity

Room to disclose more

EOI clarity score, from 84 catalogued beans

What they disclose, % of their 84 beans

Tasting notes75

Origin75

Process57

Recipes0

Farm / producer19

Variety39

Pricing100