Quick Facts
Origin
Nicaragua
Process
Washed
Variety
Heirloom
Altitude
900 - 1200 masl
Tasting Notes
maltdark chocolate
About This Bean
Nicaragua Rio Coco is a single origin coffee by The Grind. Sourced from Nicaragua. Washed processed. Variety: Heirloom. Expect notes of malt, dark chocolate. Grown at 900 - 1200 masl.
Where to find it
This bean is roasted by The Grind. Visit their website to buy direct, or track it in the app to log your shots.
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