Quick Facts
Origin
Mexico
Process
Mountain Water Decaf
Variety
Catuai, Typica
Altitude
1100 - 1600 masl
Roast Profile
light-medium
Roast Type
omni
Tasting Notes
orangebrown sugarcashewcinnamon
About This Bean
DECAF - Mexico Espresso is a single origin coffee by Stoka Coffee Roasters. Sourced from Chicomuselo & Comalapa, Chiapas, Mexico. Mountain Water Decaf processed. Variety: Catuai, Typica. Expect notes of orange, brown sugar, cashew, cinnamon. Producer: Various Smallholders. Grown at 1100 - 1600 masl.
Brew Recipes
espresso
bean specificDose19.5gRoaster recommended
Yield42gRoaster recommended
Ratio1:2.15Roaster recommended
Time28sRoaster recommended
Where to find it
This bean is roasted by Stoka Coffee Roasters. Visit their website to buy direct, or track it in the app to log your shots.
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