Quick Facts
Origin
Ethiopia
Process
Natural
Variety
Bourbon
Altitude
1676 - 1981 masl
Roast Profile
medium
Tasting Notes
floralchamomilejasmineberrycitruslemongrapefruitgreen apple
About This Bean
Ethiopian Yirgacheffe, Medium Roast is a single origin coffee by Spring Ridge Roasters. Sourced from Yirgacheffe, Ethiopia. Natural processed. Variety: Bourbon. Expect notes of floral, chamomile, jasmine, berry, citrus, lemon, grapefruit, green apple. Grown at 1676 - 1981 masl.
Where to find it
This bean is roasted by Spring Ridge Roasters. Visit their website to buy direct, or track it in the app to log your shots.
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