
Origin
Ethiopia
Process
Natural
Variety
Ethiopian Heirloom
Altitude
2150 - 2200 masl
Roast Type
espresso
Ethiopia | Lalesa | Heirloom | Natural is a single origin coffee by Proud Mary Coffee. Sourced from Gedeb, Ethiopia. Natural processed. Variety: Ethiopian Heirloom. Producer: Lalesa drying station. Grown at 2150 - 2200 masl.
This bean is roasted by Proud Mary Coffee. Visit their website to buy direct, or track it in the app to log your shots.

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