
Origin
El Salvador
Process
Natural
Variety
Pacamara
Altitude
1700 masl
Roast Profile
light
El Salvador, Santa Ana Finca Colombia Natural Pacamara is a single origin coffee by Picacho Coffee Roasters. Sourced from Santa Ana, Apaneca, El Salvador. Natural processed. Variety: Pacamara. Expect notes of peach, cherry, cinnamon, honey, lemon peel, dark chocolate. Producer: Rafael Gerardo Caceres, Finca Colombia. Grown at 1700 masl.
This bean is roasted by Picacho Coffee Roasters. Visit their website to buy direct, or track it in the app to log your shots.
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