
Origin
Brazil
Process
Pulped Natural
Variety
Red Catuai
Altitude
1000 masl
Roast Profile
light-medium
Roast Type
espresso
Mountain Coffee, Brazil is a single origin coffee by Patricia Coffee Brewers. Sourced from Rota Azul, Espírito Santo, Brazil. Pulped Natural processed. Variety: Red Catuai. Expect notes of apple crumble, caramel, apricot jam, cocoa. Producer: Farmers Coffee. Grown at 1000 masl.
This bean is roasted by Patricia Coffee Brewers. Visit their website to buy direct, or track it in the app to log your shots.

Colombia · Washed
espresso

Colombia · Washed
espresso

Colombia · Washed
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Colombia · Washed
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