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Mountain Coffee, Brazil

by Patricia Coffee BrewersSingle origindiscontinued

Mountain Coffee, Brazil
Origin
Brazil
Region
Rota Azul, Espírito Santo
Process
Pulped Natural
Variety
Red Catuai
Altitude
1000 masl
Roast
espresso
Profile
light-medium

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About this bean

Mountain Coffee, Brazil is a single origin coffee by Patricia Coffee Brewers. Sourced from Rota Azul, Espírito Santo, Brazil. Pulped Natural processed. Variety: Red Catuai. Expect notes of apple crumble, caramel, apricot jam, cocoa. Producer: Farmers Coffee. Grown at 1000 masl.

Provenance

Farm
Farmers Coffee
Roaster
Patricia Coffee BrewersMelbourne, VIC

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Patricia Coffee Brewers

Melbourne, VICwww.patriciacoffee.com.auFacebook

16beans
16origins
50%single origin
  • dark chocolate
  • almond
  • blueberry
  • cocoa
  • grape
See Patricia Coffee Brewers

83clarity

Good transparency

EOI clarity score, from 16 catalogued beans

What they disclose, % of their 16 beans

Tasting notes100
Origin100
Process100
Recipes0
Farm / producer88
Variety100
Pricing100

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