J. Vilhena Gesha, Brazil
unknowndiscontinued
Cane SugarStrawberry LiqueurMilk ChocolateOrange Blossom. RichComplex.
Origin
Ibiraci, Minas Gerais, Brazil
Process
94 Hour Anaerobic Natural
Variety
Gesha
Altitude
1200 masl
Roast
espresso
Profile
Medium
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About this bean
J. Vilhena Gesha, Brazil is a single origin coffee by Patricia Coffee Brewers. Sourced from Ibiraci, Minas Gerais, Brazil. 94 Hour Anaerobic Natural processed. Variety: Gesha. Expect notes of Cane Sugar, Strawberry Liqueur, Milk Chocolate, Orange Blossom. Rich, Complex.. Producer: J. Vilhena. Grown at 1200 masl.
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