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Costa Rica Las Lajas Black Diamond

by Jasper CoffeeSingle originsold out

Costa Rica Las Lajas Black Diamond
Origin
Costa Rica
Region
Sabanilla de Alajuela Central Valley
Process
Black Honey
Variety
Caturra, Catuai
Roast
filter

Roaster’s espresso recipe

bean specific

Dose
20g
Yield
40g
Time
30s
Temp
93°C

ratio 1:16source: Jasper Coffee

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About this bean

Costa Rica Las Lajas Black Diamond is a single origin coffee by Jasper Coffee. Sourced from Sabanilla de Alajuela Central Valley, Costa Rica. Black Honey processed. Variety: Caturra, Catuai. Expect notes of green toffee apple, blackcurrant, caramel toffee. Producer: La Lajas.

Provenance

Farm
La Lajas

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Jasper Coffee

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45beans
18origins
58%single origin
  • chocolate
  • caramel
  • toffee
  • dark chocolate
  • honey
See Jasper Coffee

73clarity

Good transparency

EOI clarity score, from 45 catalogued beans

What they disclose, % of their 45 beans

Tasting notes96
Origin73
Process67
Recipes44
Farm / producer67
Variety60
Pricing100

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