Quick Facts
Origin
Colombia
Process
Natural Thermal Shock
Variety
Ombligon
Tasting Notes
About This Bean
Nestor Lasso, Colombia - Natural Thermal Shock 200gm is a single origin coffee by Grey Roasting Co. Sourced from Colombia. Natural Thermal Shock processed. Variety: Ombligon. Expect notes of pomegranate, cherry, rose water, stonefruit, turkish delight. Producer: Nestor Lasso.
Brew Recipes
filter
bean specificTwo Pour Method: First pour, 50g of hot water, allow coffee to bloom for 30 seconds; Second pour, continue the pour until you reach 250g hot water in total; Use a spoon to stir 10 times in circulation. Also mentions a 1:19 brew ratio with Paragon Chilling Rock, removing paragon at 40% of total brew for a more delicate body.. Brewer: V60. Water: 250ml
View sourceWhere to find it
This bean is roasted by Grey Roasting Co. Visit their website to buy direct, or track it in the app to log your shots.
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