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Muyanda, Double Anaerobic Natural

by Five Senses Coffeeunknown

Muyanda, Double Anaerobic Natural
Origin
Uganda
Process
Anaerobic
Variety
SL14, SL28
Altitude
1500 masl

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About this bean

Muyanda, Double Anaerobic Natural is a single origin coffee by Five Senses Coffee. Sourced from Uganda. Anaerobic processed. Variety: SL14, SL28. Expect notes of Pineapple, Passionfruit & Chocolate Strawberry. Producer: Local Smallholder Farmers. Grown at 1500 masl.

Provenance

Farm
Local Smallholder Farmers
Origin
Uganda

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Five Senses Coffee

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279beans
20origins
50%single origin
  • peach
  • apricot
  • cherry
  • pineapple
  • bergamot
See Five Senses Coffee

80clarity

Good transparency

EOI clarity score, from 279 catalogued beans

What they disclose, % of their 279 beans

Tasting notes85
Origin87
Process88
Recipes35
Farm / producer89
Variety85
Pricing100

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