DELUXE | BURUNDI | Nkuba COE#10 | Red Bourbon | Natural by Proud Mary Coffee – Proud Mary Coffee Melbourne | Espresso of Interest | Espresso of Interest

DELUXE | BURUNDI | Nkuba COE#10 | Red Bourbon | Natural by Proud Mary Coffee – Proud Mary Coffee Melbourne | Espresso of Interest | Espresso of Interest

About This Bean

<meta charset="utf-8"> <p class="p1"><span style="color: #696767;"><strong>Tasting Notes:</strong> Grilled peach, mango, papaya, passionfruit, & cola</span><br><span style="color: #696767;"><strong>Region:</strong> Kayanza</span><br><span style="color: #696767;"><strong>Varietal:</strong> Red Bourbon</span><br><span style="color: #696767;"><strong>Process:</strong> Natural</span><br><span style="color: #696767;"><strong>Recipes:</strong> Espresso: 1:2.5 | Filter: 1:17<br><strong>Score:</strong> 88.88</span></p> <p class="p1"><span style="color: #696666;"><strong>A<span style="color: #6b6868;">bout:</span><br></strong></span><span style="font-weight: 400; color: #6b6868;">Feeling a little stir-crazy? Want something a little special to get you through? Feeling a little Wild? We couldn’t be more excited to offer up this amazing little gem from Burundi.</span></p> <p class="p1"><span style="color: #6b6868;">This coffee was produced by KIJSCO Company, a corporate society initiative; they work with 867 coffee farmers, 65% are women.</span><br></p> <p><span style="font-weight: 400; color: #6b6868;">“Being a single lady born into a family of smallholder coffee farmers, I created KIJSCO with a main goal of sustaining coffee farming in my rural community ... to improve the income of workers and create employment for the youth”. - Amina Joe, KIJSCO</span></p> <p><span style="font-weight: 400; color: #6b6868;">“Burundi for me was a real eye opener; talk about doing it tough. The average family earns $320 per year…. just try and let that sink in a little bit, minimum wage is 9 cents per day. Yet the smiles and characters we were met with in Burundi were absolutely priceless. Amina Joe (Nisabwe Joselyne) is one of those special characters, a big warm smile! Her coffee was one of only five Naturally processed lots in the competition. This was by far my favourite lot in the 2019 Burundi Cup Of Excellence (COE), it was the mango nectar profile that really got my attention.</span></p> <p><span style="font-weight: 400; color: #6b6868;">I was anxiously waiting to see who was behind this spectacular coffee and when the #10 place winner was announced, the lady sitting next to me stood up. Without even realizing, during the award ceremony, I happened to be sitting next to her the whole time.</span></p> <p><span style="font-weight: 400; color: #6b6868;">We are super excited to present this special lot to you all the way from Burundi.”</span></p> <p><span style="font-weight: 400; color: #6b6868;"> - Nolan Hirte, CEO PMC</span></p> <p class="p1"><span style="color: #6b6868;"><br></span></p> <meta charset="utf-8"> <p class="p1"><span style="color: #696767;"><span style="color: #6b6868;"><strong>Roasting days: </strong>Proud Mary roast Monday-Friday during normal business hours. To ensure f</span>reshness of coffee, best to order early in the week as postal services and couriers do not operate on weekends. </span></p> <p class="p1"><span style="color: #696767;"><strong>Orders: </strong>placed by 8.30am PST will be roasted and dispatched the same day. If you are ordering on a Friday, and order after 8.30am then your coffee will be roasted the following business day - Monday. </span></p> <p class="p1"><span style="color: #666666;"> </span></p> <p class="p1"><span style="color: #666666;"></span><span style="color: #666666;"> </span></p> <p class="p1"><span style="color: #666666;"> </span></p> <div></div>