Felipe Arcila - Micro Lot

by CoffeebeanSingle origin

citrus
lulo
caramelised apple
dark chocolate
passionfruit
caramel
mandarin
peaches
stone fruit
tangerine
sugarcane
grape
rum-raisin
bubblegum

Origin: Colombia
Region: Quindido, Pijao
Process: Honey
Variety: Castillo
Altitude: 1700 - 2100 masl
Roast: omni

Roaster’s espresso recipe

bean specific

Dose: 20g
Yield: 40g
Time: 28s

ratio 1:2source: Coffeebean

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About this bean

Felipe Arcila - Micro Lot is a single origin coffee by Coffeebean. Sourced from Quindido, Pijao, Colombia. Honey processed. Variety: Castillo. Expect notes of citrus, lulo, caramelised apple, dark chocolate, passionfruit, caramel, mandarin, peaches, stone fruit, tangerine, sugarcane, grape, rum-raisin, bubblegum. Producer: Felipe Arcila, Arcila Family, Jardines Del Eden. Grown at 1700 - 2100 masl.

Provenance

Farm: Felipe Arcila, Arcila Family, Jardines Del Eden
Origin: Quindido, Pijao, Colombia
Roaster: CoffeebeanTamworth, NSW

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Coffeebean

Tamworth, NSWcoffeebean.com.au Instagram Facebook

13beans

2origins

31%single origin

caramel
chocolate
milk chocolate
biscoff
dark chocolate

See Coffeebean

55clarity

Room to disclose more

EOI clarity score, from 13 catalogued beans

What they disclose, % of their 13 beans

Tasting notes85

Origin38

Process31

Recipes69

Farm / producer31

Variety31

Pricing100