Parco — specialty café in Adelaide | Espresso of Interest | Espresso of InterestOn the grinder
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- House Fruit Toast, lightly salted butter$12.00
- Free Range Eggs, housemade toast, salsa verde$12.00
- Brown Butter Oats, chia seeds, maple poached pear, hazelnut praline, coconut milk$17.00
- Parco Eggs, free range poached eggs, nduja crumb, cavolo nero, crispy garlic chilli oil, herbed labneh, pomegranate, curry leaves, house toast$21.00
- Smashed Avocado, roasted heirloom carrots, carrot top chimichurri, ricotta insalata, toasted dukkah, pea tendril salad, pomegranate$24.00
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Brioche French Toast, cinnamon spiced custard, lemon curd, fresh raspberries, maple creme fraiche, toasted pecan crumble
$25.00
Mushroom Toast, oyster mushrooms, free range poached egg, cavolo nero, toasted brioche, creme fraiche, tarragon aioli, pea tendrils$28.00Braised Ancho Short Rib Benny, citrus hollandaise, house toast, crispy garlic chilli oil, pecorino gremolata, avocado aioli$27.00Corn Fritters, pico de gallo, pickled cucumber, avocado, herbed labneh, toasted dukkah, pea tendrils, pomegranate$28.00Oyster Mushroom, spinach, cheese, house toast$25.00Bacon, tomato, provolone, house toast$23.00Smoked salmon, herbed labneh, house toast$26.00Croissant or Toasted Sandwich with ham, cheese, tomato$12.00Breakfast Roll, bacon, fried egg, house milk bun$12.00The Philly, braised ancho short rib, capsicum and onion relish, carrot top chimichurri, provolone, rocket, toasted pane roll, shoestring fries$28.00Smashburger, two beef patties, american cheese, house burger sauce, toasted milk bun, house pickles, shoestring fries, sauce$30.00
