Maison LASSIAILLE - The Art of French Dessert and Chocolate logo

Maison LASSIAILLE - The Art of French Dessert and Chocolate

317 Harmans Mill Rd, Metricup WA 6280, Australia · Directions · www.maisonlassiaille.com.au

Award-winning French pastry chef Romain Lassiaille brings 18 years of Michelin palace hotel experience to Metricup, Western Australia. High tea, custom cakes, and fine French patisserie.

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On the food menu

  • Fraisier – Strawberries & Cream Cake$70.00
  • Fraisier – Strawberries & Cream Cake$95.00
  • Fraisier – Strawberries & Cream Cake$195.00
  • Chocolate Mousse Cake$70.00
  • Chocolate Mousse Cake$95.00
  • Chocolate Mousse Cake$195.00
  • Lemon Meringue Tart$55.00
  • Lemon Meringue Tart$80.00
  • Lemon Meringue Tart$155.00
  • Vanilla Berries Pistachio Cake$85.00
  • Opera Chocolate Coffee & Wattle Seed Cake$80.00
  • Opera Chocolate Coffee & Wattle Seed Cake$120.00
  • Opera Chocolate Coffee & Wattle Seed Cake$210.00
  • Parisian Flan$55.00
  • Parisian Flan$80.00
  • Pavlova Champagne Mix Fruits$60.00

+ 1 more items

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Maison LASSIAILLE - The Art of French Dessert and Chocolate — specialty café in Metricup | Espresso of Interest