Nicaragua Organic Decaf Glacier Water Process

Name: Nicaragua Organic Decaf Glacier Water Process
Brand: that coffee company

by that coffee company

Single originsold out

Region

ISABELIA SIERRA, MATAGALPA

Process

Washed & Sundried

Variety

BOURBON, CATURRA

Altitude

1200 - 1600 masl

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About this bean

Nicaragua Organic Decaf Glacier Water Process is a single origin coffee by that coffee company. Washed & Sundried processed. Variety: BOURBON, CATURRA. Grown at 1200 - 1600 masl.

Provenance

Roasterthat coffee company · Keilor Park, VIC

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