Beta: still dialling in. Tens of thousands of listings across beans, roasters and cafés, and some will pull a bit sour for now. Spot one? Tell us.

Lot 20 - Orange Co-Ferment

by Stewarts Coffee RoastersSingle origindiscontinued

Lot 20 - Orange Co-Ferment
Origin
Kenya
Region
Kericho County
Process
Extended Fermentation

Roaster’s recipe

No published recipe for this bean yet. Log your shots in the app to dial it in.

Buy from Stewarts Coffee Roasters — $18.50Log this bean in the app

$18.50

Free account — save beans and log shots against this recipe.

About this bean

Lot 20 - Orange Co-Ferment is a single origin coffee by Stewarts Coffee Roasters. Sourced from Kericho County, Kenya. Extended Fermentation processed. Expect notes of dark cocoa, citrus. Producer: Lot-20.

Provenance

Farm
Lot-20

What the community pulls

Not enough logged shots yet.

Be the first to log this bean

Ratings & reviews

Community Rating

Your rating

Reviews (0)

No reviews yet. Be the first!

If you like this flavour, try these

Matched on origin, farm, process and tasting notes, from other roasters.

Stewarts Coffee Roasters

stewartscoffeeroasters.comInstagramFacebook

17beans
9origins
41%single origin
  • chocolate
  • caramel
  • almond
  • citrus
  • cocoa
See Stewarts Coffee Roasters

63clarity

Room to disclose more

EOI clarity score, from 17 catalogued beans

What they disclose, % of their 17 beans

Tasting notes94
Origin65
Process82
Recipes0
Farm / producer29
Variety76
Pricing100

More from Stewarts Coffee Roasters

  • African Moon, Uganda

    BlendNaturalespresso

    • chocolate
    • floral
    $11.25 /250g
  • Aprocomsa

    Single OriginHondurasNatural

    • Maple
    • Almond
    $11.50 /250g
  • Buzzcut

    BlendNatural/Decaffeinatedespresso

    • chocolate
    • dried fruits
    $11.25 /250g
  • Cabresto, Colombian

    Single OriginColombiaWashedomni

    • chocolate
    • nutty
    $11.25 /250g
All beans from Stewarts Coffee Roasters