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Nicaragua Bonanza

by Semi-Pro CoffeeBlend

Nicaragua Bonanza
Region
Matagalpa
Process
Washed
Variety
Icatu & Parainema
Altitude
1450 - 1600 masl
Roast
espresso

Roaster’s recipe

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About this bean

Nicaragua Bonanza is a blend coffee by Semi-Pro Coffee. Washed processed. Variety: Icatu & Parainema. Expect notes of Caramel, Dark Chocolate, Almond Butter. Producer: Various. Grown at 1450 - 1600 masl.

Provenance

Farm
Various
Roaster
Semi-Pro CoffeeNorth Lakes

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If you like this flavour, try these

Matched on origin, farm, process and tasting notes, from other roasters.

Semi-Pro Coffee

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9beans
3origins
44%single origin
  • Milk Chocolate
  • hazelnut
  • Almond Butter
  • blackberry
  • brown sugar
See Semi-Pro Coffee

65clarity

Room to disclose more

EOI clarity score, from 9 catalogued beans

What they disclose, % of their 9 beans

Tasting notes78
Origin44
Process89
Recipes0
Farm / producer78
Variety78
Pricing100

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