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Brazil São Judas Bourbon Espresso

by Rumble Coffee RoastersSingle originsold out

Brazil São Judas Bourbon Espresso
Origin
Brazil
Region
Chapada Diamantina
Process
Pulped Natural
Variety
Bourbon
Altitude
1300 - 1380 masl
Roast
espresso

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About this bean

Brazil São Judas Bourbon Espresso is a single origin coffee by Rumble Coffee Roasters. Sourced from Chapada Diamantina, Brazil. Pulped Natural processed. Variety: Bourbon. Expect notes of blackberry, apricot, panela. Producer: Antônio and Terezinha Rigno. Grown at 1300 - 1380 masl.

Provenance

Farm
Antônio and Terezinha Rigno
Roaster
Rumble Coffee RoastersKensington, ACT

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Rumble Coffee Roasters

Kensington, ACTwww.rumblecoffee.com.au/blogs/news/top-coffee-roasters-in-melbourneInstagramFacebook

156beans
12origins
91%single origin
  • milk chocolate
  • apricot
  • raspberry
  • peach
  • red apple
See Rumble Coffee Roasters

75clarity

Good transparency

EOI clarity score, from 156 catalogued beans

What they disclose, % of their 156 beans

Tasting notes97
Origin91
Process74
Recipes0
Farm / producer90
Variety72
Pricing100

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