
Origin
Brazil
Process
Pulped Natural
Variety
Bourbon
Altitude
1300 - 1380 masl
Roast Type
espresso
Brazil São Judas Bourbon Espresso is a single origin coffee by Rumble Coffee Roasters. Sourced from Chapada Diamantina, Brazil. Pulped Natural processed. Variety: Bourbon. Expect notes of blackberry, apricot, panela. Producer: Antônio and Terezinha Rigno. Grown at 1300 - 1380 masl.
This bean is roasted by Rumble Coffee Roasters. Visit their website to buy direct, or track it in the app to log your shots.
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