Quick Facts
Origin
Peru
Process
Washed
Altitude
1500 - 1900 masl
Roast Type
espresso
Tasting Notes
milk chocolateplumraisin
About This Bean
Peru Tapir Espresso is a single origin coffee by Rumble Coffee Roasters. Sourced from Cajamarca, Peru. Washed processed. Expect notes of milk chocolate, plum, raisin. Producer: La Danta group. Grown at 1500 - 1900 masl.
Where to find it
This bean is roasted by Rumble Coffee Roasters. Visit their website to buy direct, or track it in the app to log your shots.
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