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Guatemala, El Coyol 2

by Reuben HillsSingle originsold out

Guatemala, El Coyol 2
Origin
Guatemala
Region
Cuilco, Huehuetenango
Variety
Caturra, Bourbon
Roast
espresso

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About this bean

Guatemala, El Coyol 2 is a single origin coffee by Reuben Hills. Sourced from Cuilco, Huehuetenango, Guatemala. Variety: Caturra, Bourbon. Expect notes of Brown Sugar, Marshmallow, Caramel. Producer: Lazaro Escalante.

Provenance

Farm
Lazaro Escalante
Roaster
Reuben HillsSurry Hills, NSW

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Matched on origin, farm, process and tasting notes, from other roasters.

Reuben Hills

Surry Hills, NSWreubenhills.com.au

43beans
11origins
79%single origin
  • brown sugar
  • chocolate
  • citrus
  • floral
  • peach
See Reuben Hills

60clarity

Room to disclose more

EOI clarity score, from 43 catalogued beans

What they disclose, % of their 43 beans

Tasting notes77
Origin91
Process28
Recipes0
Farm / producer84
Variety44
Pricing100

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