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Espresso Spadafora

by Picacho Coffee RoastersBlend

Espresso Spadafora
Process
Natural and Honey
Variety
Bourbon, Typica
Roast
espresso

Roaster’s recipe

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340g $29998g $721kg $722.268kg $137

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About this bean

Espresso Spadafora is a blend coffee by Picacho Coffee Roasters. Natural and Honey processed. Variety: Bourbon, Typica. Expect notes of dark chocolate, ripe berries, spice. Producer: Picacho Coffee Roasters.

Provenance

Farm
Picacho Coffee Roasters

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Matched on origin, farm, process and tasting notes, from other roasters.

Picacho Coffee Roasters

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29beans
13origins
48%single origin
  • dark chocolate
  • jasmine
  • caramel
  • almond
  • cherry
See Picacho Coffee Roasters

80clarity

Good transparency

EOI clarity score, from 29 catalogued beans

What they disclose, % of their 29 beans

Tasting notes93
Origin76
Process100
Recipes7
Farm / producer90
Variety100
Pricing100

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