Quick Facts
Origin
Honduras
Process
Washed
Variety
Catuai, Caturra, Pacas, Bourbon
Altitude
1350 masl
Roast Profile
medium
Tasting Notes
orangecitrussoft fruitvelvety cocoa
About This Bean
Honduras Princessa is a single origin coffee by Passport Coffee & Tea. Sourced from La Paz, Marcala, Honduras. Washed processed. Variety: Catuai, Caturra, Pacas, Bourbon. Expect notes of orange, citrus, soft fruit, velvety cocoa. Producer: Regional Smallholder Producers. Grown at 1350 masl.
Where to find it
This bean is roasted by Passport Coffee & Tea. Visit their website to buy direct, or track it in the app to log your shots.
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