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Sumatra Gayo Mountain- Sustainably Sourced

by Passport Coffee & TeaSingle origin

Sumatra Gayo Mountain- Sustainably Sourced
Origin
Indonesia
Region
Mandheling, Batak Region of West-Central Sumatra, Aceh
Process
Wet-Hulled (Giling Basah) — Traditional Indonesian Method
Variety
Typica, Catimor, Ateng
Altitude
1200 - 1600 masl
Profile
medium-dark

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About this bean

Sumatra Gayo Mountain- Sustainably Sourced is a single origin coffee by Passport Coffee & Tea. Sourced from Mandheling, Batak Region of West-Central Sumatra, Aceh, Indonesia. Wet-Hulled (Giling Basah) — Traditional Indonesian Method processed. Variety: Typica, Catimor, Ateng. Expect notes of Chocolate, Cedar, Sweet Tobacco, Spice Notes. Producer: Koperasi Utamagro Tani Gayo. Grown at 1200 - 1600 masl.

Provenance

Farm
Koperasi Utamagro Tani Gayo

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Passport Coffee & Tea

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244beans
11origins
12%single origin
  • caramel
  • chocolate
  • milk chocolate
  • vanilla
  • cinnamon
See Passport Coffee & Tea

31clarity

Room to disclose more

EOI clarity score, from 244 catalogued beans

What they disclose, % of their 244 beans

Tasting notes70
Origin27
Process9
Recipes1
Farm / producer5
Variety5
Pricing99

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