Origin
Ethiopia
Region
Oromia (Hambela)
Process
Natural Process, 120-Hour Dry (Anaerobic) Fermentation, Raised Bed Dried
Altitude
2100 - 2300 masl
Roaster’s recipe
No published recipe for this bean yet. Log your shots in the app to dial it in.
454g $28.50 · 2.268kg $142.50
Free account — save beans and log shots against this recipe.
More from Passport Coffee & Tea
Ethiopia Wush Wush - Natural (Limited) is a single origin coffee by Passport Coffee & Tea. Sourced from Oromia (Hambela), Ethiopia. Natural Process, 120-Hour Dry (Anaerobic) Fermentation, Raised Bed Dried processed. Grown at 2100 - 2300 masl.
Not enough logged shots yet. Be the first to log this bean →
Your rating
No reviews yet. Be the first!
