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Espresso Single Origin of the Month - Mexico Sierra Madre

by Experience the Flavour of Our Specialty Coffee BeansSingle origin

Espresso Single Origin of the Month - Mexico Sierra Madre
Origin
Colombia
Region
Popayan Munchique
Process
Washed
Variety
Caturra, Typica, Castillo
Altitude
1500 - 2000 masl
Roast
espresso

Roaster’s espresso recipe

bean specific

Dose
20g
Yield
40g
Time
27s

ratio 1:2source: Experience the Flavour of Our Specialty Coffee Beans

Target Ratio: 1:2 to 1:2.2 (e.g., 20g in, 40g–44g out). Shot Time: 27–30 seconds.

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About this bean

Espresso Single Origin of the Month - Mexico Sierra Madre is a single origin coffee by Experience the Flavour of Our Specialty Coffee Beans. Sourced from Popayan Munchique, Colombia. Washed processed. Variety: Caturra, Typica, Castillo. Expect notes of nectarine, lychee, plum, almond. Grown at 1500 - 2000 masl.

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Experience the Flavour of Our Specialty Coffee Beans

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7beans
2origins
29%single origin
  • caramel
  • chocolate
  • cocoa
  • almond
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See Experience the Flavour of Our Specialty Coffee Beans

60clarity

Room to disclose more

EOI clarity score, from 7 catalogued beans

What they disclose, % of their 7 beans

Tasting notes86
Origin29
Process86
Recipes71
Farm / producer14
Variety29
Pricing100

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