less we say

About This Bean

<meta name="viewport" content="width=device-width," initial-scale="1"> <style><!-- .collapsible { background-color: #f61b25; color: #fff0de; cursor: pointer; padding: 10px; width: 100%; border: solid; border-width: 1px; text-align: left; outline: none; font-size: 15px; font-weight: bold; border-color: #f61b25 !important; border-radius: 10px; } .product-single__title { width: 0%; height: min(45vh,1px); background: url("https://cdn.shopify.com/s/files/1/0090/6064/6967/files/background_0da02507-7a4b-43b1-b3d8-609f56fed76e.png?v=1652932629"); text-indent: -9999px; background-repeat: no-repeat; background-size: min(90vw, 100%); text-align: center;} .active, .collapsible:hover { background-color: #fff0de; border-color: #fff0de !important; color: #f61b25; } .content { padding: 0 14px; display: none; overflow: hidden; background-color: #ffffff00; font-size: 12px; font-family: p22-underground; font-style: normal; font-weight: lighter; text-transform: uppercase; background-color: #fff0de; border-color: #fff0de !important; border-radius: 10px; } body { background-image: url("https://cdn.shopify.com/s/files/1/0090/6064/6967/files/Less-we-say_background_web.png?v=1710400346"); background-repeat: no-repeat; background-attachment: fixed; background-position: center; background-size: cover; background-color: #fff0de !important; } p { color: #f61b25; line-height: 1.2; } .shopify-payment-button .shopify-payment-button__button--unbranded, .product-form__item--submit, .product-form, rte, a, .price__regular { color: white !important; border-color: #2d2458 !important; border-radius: 10px; } select, .btn { background-color: white; border-color: #ffffff00 !important; border-radius: 10px; } --></style> <p class=""><span><img src="https://cdn.shopify.com/s/files/1/0090/6064/6967/files/Less_we_say_title.png?v=1710400367" width="100%"><span style="background-color: #ffffff00;">A Colombian coffee from Colombia, not a typo, in fact Colombia is a coffee varietal. With roots of Cattura and Timor, Variedad Colombia was developed in the 1980’s as an alternative that was resistant to coffee leaf rust. It was distributed nationally and can be found in most coffee farms across Colombia. Decades on it is not so coveted anymore and often replaced with Bourbon or Catuai, but some producers like the Campos Roa family have the special touch and can extract the best out of it. The first fermentation of whole cherry in grainpro plastic bags starts the sugars breaking down before being pulped for the second washed fermentation. Dual fermentation is a marriage of natural and washed techniques. Tasting notes of sweet yellow nectarine, delicate black tea and lemon thyme florals. A beautiful Colombian, Colombian produced by a Colombian barista champion.<br><strong>The less we say about it the better.</strong></span><br></span></p> <button type="button" class="collapsible">DEEP DIVE +</button> <div class="content"> <br><p><b>PRODUCER :   </b>Elias &amp; Diego</p> <p><b>CROP YEAR :   </b>2023</p> <p><b>COUNTRY :   </b>Colombia</p> <p><b>REGION :   </b>Huila</p> <p><b>ELEVATION :   </b>1950 MASL</p> <p><b>VARIETAL :   </b>Colombia</p> <p><b>PROCESSING :   </b>Washed</p> <p><b>IMPORTER/PARTNER :   </b><a href="">Osito</a></p> <p><b><a href="">GEO TAG</a></b>     <a href="">DOWNLOAD PDF</a></p> <br> </div> <button type="button" class="collapsible">ESPRESSO RECIPE +</button> <div class="content"> <br> <p><b>ESPRESSO MACHINE</b><br>This is just a starting place. We encourage experimenting and breaking the rules.</p> <p><b>DOSE :   </b>21g</p> <p><b>YIELD :   </b>48g</p> <p><b>TIME :   </b>27 seconds</p> <p><b>NOTES :   </b></p> <br> </div> <button type="button" class="collapsible">FILTER RECIPE +</button> <div class="content"> <br> <p><b>V60 RECIPE</b><br>This is just a starting place. We encourage experimenting and breaking the rules.</p> <p><b>DOSE :   </b>15g</p> <p><b>YIELD :   </b>250g</p> <p><b>TIME :   </b>2:45 - 3:15 minutes</p> <p><b>NOTES :   </b>Add 3x the dose weight of water and bloom for 30 seconds. Then add another 3x the dose weight of water and bloom for 30 seconds. Then steadily add the remaining water over the next 30 seconds. Aim for 3 minutes total brew time.</p> <br> </div>

Brew Recipes

Where to find it

This bean is roasted by Commonfolk Coffee - Specialty Coffee Roaster Melbourne. Visit their website to buy direct, or track it in the app to log your shots.