Quick Facts
Origin
Colombia
Process
Washed
Variety
Colombia
Altitude
1950 masl
Roast Type
espresso
Tasting Notes
lemon squash
Origin
Colombia
Process
Washed
Variety
Colombia
Altitude
1950 masl
Roast Type
espresso
<body> <meta name="viewport" content="width=device-width," initial-scale="1"> <style> .collapsible { background-color: #7c2e4a; color: #f9afae; cursor: pointer; padding: 10px; width: 100%; border: solid; border-width: 1px; text-align: left; outline: none; font-size: 15px; font-weight: bold; border-color: #7c2e4a !important; border-radius: 10px; } .product-single__title { width: 0%; height: min(45vh,1px); background: url("https://cdn.shopify.com/s/files/1/0090/6064/6967/files/background_0da02507-7a4b-43b1-b3d8-609f56fed76e.png?v=1652932629"); text-indent: -9999px; background-repeat: no-repeat; background-size: min(90vw, 100%); text-align: center;} .active, .collapsible:hover { background-color: #f9afae; border-color: #f9afae !important; color: #7c2e4a; } .content { padding: 0 14px; display: none; overflow: hidden; background-color: #ffffff00; font-size: 12px; font-family: p22-underground; font-style: normal; font-weight: lighter; text-transform: uppercase; background-color: #f9afae; border-color: #f9afae !important; border-radius: 10px; } body { background-image: url("https://cdn.shopify.com/s/files/1/0090/6064/6967/files/La-Pequena_23_background.png?v=1673153663"); background-repeat: no-repeat; background-attachment: fixed; background-position: center; background-size: cover; background-color: #f9afae !important; } p { color: #7c2e4a; } .shopify-payment-button .shopify-payment-button__button--unbranded, .product-form__item--submit, .product-form, rte, a, .price__regular { color: white !important; border-color: #2d2458 !important; border-radius: 10px; } select, .btn { background-color: white; border-color: #ffffff00 !important; border-radius: 10px; } </style> <p class=""><span><img src="https://cdn.shopify.com/s/files/1/0090/6064/6967/files/La_Pequena_Web_logo.gif?v=1673153736" width="100%"><img src="https://cdn.shopify.com/s/files/1/0090/6064/6967/files/info_7c2975b1-cf43-4f36-9084-75302a5c24aa.png?v=1673153758" width="100%"><span style="background-color: #f9afae">La Pequena was our first ever micro lot release from Diego and Derlin. This is now our third year importing this fan favourite! (Seriously the French Brewer’s Cup champ couldn’t get enough at MICE). Named for their daughter Sofi who isn’t very pequeña anymore at 3 years old, she was the inspiration for Diamante Coffee Farm, where family comes first for the Campos-Roa clan. We’re happy to be a supporting factor in their growth. With this being their third season Diego and Derlin have improved, refined and dare I say; perfected their processes. Year on year their hard work and dedication pays off and we’re always surprised how great coffees become great-er-er. This year's lot has been built of select ripe cherries from their Colombia varietal trees. Diego’s washed coffees follow a 24:36:12 pattern. 24 hours full cherry ferment, 36 hour second ferment after pulping and 12 hour soak, before being shade dried in parabolic dryers on raised beds. When we visited last year, the smell alone of this process was enough to get the juices flowing. So sit down and have a sip on this little one, with punchy lemon squash, peach tea acidity and apricot jam notes leaving a super clean finish. This coffee and all Diamante/Finca Tamana coffees were imported by us, with help from our buds at InterAmerican.</span><br></span></p> <button type="button" class="collapsible">DEEP DIVE +</button> <div class="content"> <br><p><b>PRODUCER : </b>Derlin Roa & Diego Campos from Diamante Farms</p> <p><b>CROP YEAR : </b>2022</p> <p><b>COUNTRY : </b>COLOMBIA</p> <p><b>REGION : </b>Huila</p> <p><b>ELEVATION : </b>1950 MASL</p> <p><b>VARIETAL : </b>Colombia</p> <p><b>PROCESSING : </b>WASHED</p> <p><b>IMPORTER/PARTNER : </b><a href="">Ourselves, with some help from Racafe and InterAmerican</a></p> <p><b><a href="">GEO TAG</a></b> <a href="">DOWNLOAD PDF</a></p> <br> </div> <button type="button" class="collapsible">ESPRESSO RECIPE +</button> <div class="content"> <br> <p><b>ESPRESSO MACHINE</b><br>This is just a starting place. We encourage experimenting and breaking the rules.</p> <p><b>DOSE : </b>21g</p> <p><b>YIELD : </b>47g</p> <p><b>TIME : </b>28 seconds</p> <p><b>NOTES : </b></p> <br> </div> <button type="button" class="collapsible">FILTER RECIPE +</button> <div class="content"> <br> <p><b>V60 RECIPE</b><br>This is just a starting place. We encourage experimenting and breaking the rules.</p> <p><b>DOSE : </b>15g</p> <p><b>YIELD : </b>250g</p> <p><b>TIME : </b>2:45 - 3:15 minutes</p> <p><b>NOTES : </b>Add 3x the dose weight of water and bloom for 30 seconds. Then add another 3x the dose weight of water and bloom for 30 seconds. Then steadily add the remaining water over the next 30 seconds. Aim for 3 minutes total brew time.</p> <br> </div> </body>
This bean is roasted by Commonfolk Coffee - Specialty Coffee Roaster Melbourne. Visit their website to buy direct, or track it in the app to log your shots.