Quick Facts
Origin
Colombia
Process
Washed
Variety
Colombia
Altitude
1950 masl
Roast Type
espresso
Tasting Notes
dried apricot
Origin
Colombia
Process
Washed
Variety
Colombia
Altitude
1950 masl
Roast Type
espresso
<body> <meta name="viewport" content="width=device-width," initial-scale="1"> <style> .collapsible { background-color: #f982b5; color: white; cursor: pointer; padding: 10px; width: 100%; border: solid; border-width: 1px; text-align: left; outline: none; font-size: 15px; font-weight: bold; border-color: white !important; border-radius: 10px; } .product-single__title { width: 0%; height: min(45vh,1px); background: url("https://cdn.shopify.com/s/files/1/0090/6064/6967/files/Little_Farm_Web_Title.gif?v=1632352913"); text-indent: -9999px; background-repeat: no-repeat; background-size: min(90vw, 100%); text-align: center;} .active, .collapsible:hover { background-color: white; color: #f982b5; } .content { padding: 0 14px; display: none; overflow: hidden; background-color: #ffffff00; font-size: 12px; font-family: p22-underground; font-style: normal; font-weight: lighter; text-transform: uppercase; background-color: #f982b5; } body { background-image: url("https://cdn.shopify.com/s/files/1/0090/6064/6967/files/La_Pequena_Background.png?v=1649738732"); background-repeat: no-repeat; background-attachment: fixed; background-position: center; background-size: cover; } p { color: white; } .shopify-payment-button .shopify-payment-button__button--unbranded, .product-form__item--submit, .product-form, rte, a, .price__regular { color: white !important; border-color: white !important; border-radius: 10px; } select, .btn { background-color: #f982b5; border-color: white !important; border-radius: 10px; } .product-form input, .product-form textarea, .product-form select { color: white; } </style> <p class=""><span><img src="https://cdn.shopify.com/s/files/1/0090/6064/6967/files/La_Pequena_Web_title_2.gif?v=1649738755" width="100%"><br><span style="background-color: #f982b5">La Pequena was our first ever micro lot release from Diego and Derlin, named after their daughter Sofi, who was the inspiration for Diamante Coffee Farm. Family is the reason they’ve returned from the city to begin their own journey as coffee producers. Love is truly in the air at Diamante because earlier this year Diego and Derlin tied the knot. While we congratulate them on their nuptials from the other side of the world, we’re excited to be sipping on this second rendition of their first micro lot. With a producing season already under their belts, Diego, Derlin and their DCF team have improved and refined their processes. This year's lot has been built with select ripe cherries from their Colombia varietal trees grown amidst the farm's high elevation near the town of La Plata, Huila. Cherries were floated before numerous fermentations and washing. First was 24 hours fermenting as whole coffee cherry, then pulping before a secondary 36 hour parchment fermentation. A final 12 hour soak in water, and this parchment was laid out to dry for 20 days. Look out for dried apricot and nectarine sweetness, with a peach tea acidity We’re proud to be working directly with the Campos Roa family, importing their coffees ourselves with special thanks to Caravela for their quality export services.</span><br></span></p> <button type="button" class="collapsible">DEEP DIVE +</button> <div class="content"> <br><p><b>PRODUCER : </b>Diamante Farms</p> <p><b>CROP YEAR : </b>2021</p> <p><b>COUNTRY : </b>COLOMBIA</p> <p><b>REGION : </b>Huila</p> <p><b>ELEVATION : </b>1950 MASL</p> <p><b>VARIETAL : </b>Colombia</p> <p><b>PROCESSING : </b>WASHED</p> <p><b>IMPORTER/PARTNER : </b><a href="">Us! with some help from Caravela</a></p> <p><b><a href="">GEO TAG</a></b> <a href="">DOWNLOAD PDF</a></p> <br> </div> <button type="button" class="collapsible">ESPRESSO RECIPE +</button> <div class="content"> <br> <p><b>ESPRESSO MACHINE</b><br>This is just a starting place. We encourage experimenting and breaking the rules.</p> <p><b>DOSE : </b>20g</p> <p><b>YIELD : </b>47g</p> <p><b>TIME : </b>26 seconds</p> <p><b>NOTES : </b></p> <br> </div> <button type="button" class="collapsible">FILTER RECIPE +</button> <div class="content"> <br> <p><b>V60 RECIPE</b><br>This is just a starting place. We encourage experimenting and breaking the rules.</p> <p><b>DOSE : </b>21g</p> <p><b>YIELD : </b>300g</p> <p><b>TIME : </b>4 - 5 minutes</p> <p><b>NOTES : </b>Add 60g of water and bloom for 45 seconds. Then slowly add the remaining water steadily over the next 45 seconds.</p> <br> </div> </body>
This bean is roasted by Commonfolk Coffee - Specialty Coffee Roaster Melbourne. Visit their website to buy direct, or track it in the app to log your shots.