Quick Facts
Origin
Ethiopia
Process
Natural
Variety
Welisho, Kurume
Altitude
1900 - 2085 masl
Roast Type
espresso
Tasting Notes
tropical fruitraspberrycassisalmondhoney
About This Bean
Ethiopia Riripa Natural GR1 is a single origin coffee by KoKo Coffee Roasters. Sourced from Riripa, Nensebo, West Arsi, Oromia, Ethiopia. Natural processed. Variety: Welisho, Kurume. Expect notes of tropical fruit, raspberry, cassis, almond, honey. Producer: Smallholder Producers. Grown at 1900 - 2085 masl.
Brew Recipes
espresso
bean specificDose21gRoaster recommended
Yield44gRoaster recommended
Ratio1:2.1Roaster recommended
Time25sRoaster recommended
Temp93.5\u00B0CRoaster recommended
Bar Pressure: 8.0
View sourceWhere to find it
This bean is roasted by KoKo Coffee Roasters. Visit their website to buy direct, or track it in the app to log your shots.
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