Quick Facts
Origin
Ethiopia
Process
Anaerobic
Tasting Notes
flowerslavenderpineapplecandied lemonchocolate
About This Bean
Ethiopian - Pineapple Co-Ferment is a single origin coffee by Heady Cup Coffee Roasters. Sourced from Ethiopia. Anaerobic processed. Expect notes of flowers, lavender, pineapple, candied lemon, chocolate.
Where to find it
This bean is roasted by Heady Cup Coffee Roasters. Visit their website to buy direct, or track it in the app to log your shots.
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