Quick Facts
Origin
Rwanda
Process
Anaerobic
Roast Type
filter
Tasting Notes
rumraisincherrybanana
About This Bean
Rugali, Anoxic Natural is a single origin coffee by Five Senses Coffee. Sourced from Nyamasheke District, Rwanda. Anaerobic processed. Expect notes of rum, raisin, cherry, banana. Producer: Rugali.
Brew Recipes
unknown
bean specificDose21gRoaster recommended
Yield45gRoaster recommended
Ratio1:2.14Roaster recommended
Time29sRoaster recommended
Temp94.5\u00B0CRoaster recommended
Where to find it
This bean is roasted by Five Senses Coffee. Visit their website to buy direct, or track it in the app to log your shots.
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